Papua
New Guinea villagers eat clay and toxic mushrooms as severe drought
hits
Experts
warn of crisis in the making in some provinces where extreme El Niño
climate conditions have devastated crops
1
December, 2015
People
in drought-ravaged villages in Papua New Guinea are eating toxic
mushrooms and clay to stave off hunger pangs as crops fail, vanishing
water sources become contaminated and food, medical and fuel supplies
are exhausted.
Leprosy
and severe, potentially fatal, gastrointestinal cases have spiked in
some villages in one province, including suspected cholera or
typhoid, international experts working in the area reported.
They
said populations in isolated communities across the rugged north and
west of the country were enduring some of the worst of the fallout
from this year’s extreme El Niño. Their villages are many days’
jungle walk to the nearest town, and accessible only by riverboat or
charter flights.
Crops
have been wiped out, rivers have dried up and schools and medical
clinics have been forced to shut.
There
are fears that this year’s emergency may equal or surpass the
devastation of the 1997-98 El Niño when hundreds died in PNG, the
toll claiming up to 7% of populations in some rural pockets.
“Throughout
September I was seeing people, mostly children, everyday with
diarrhoea,” said Dr Penny Johnson, an Australian National
University medical anthropologist who works regularly in the lower
Fly river region in Western Province, home to an estimated 140,000
people.
“I
was also seeing a lot of leprosy” – at least 16 cases in one
community. “Open weeping ulcers seemed to be spreading from
stagnant muddy bathing holes, as well as person to person.”
Johnson’s
local colleague Jimmy Nebni advised her last week that people were
now camping in the bush to escape the sun, that garden crops had
rotted, and yam suckers for the next season’s crop were not
sprouting.
“Animals
are beginning to die and when we take some meat our bodies feel
stomach pains, feel diarrhoea and weak bodies. We are praying to God
for help in this situation.”
A
Uniting Church-funded investigation into the effects of the drought,
drawing on visits to 30 villages scattered through the highlands,
found that staple sweet potato crops had been decimated due to the
combined effects of drought and frost since the El Niño began in
April.
“With
most creeks drying up, everyone is now walking long distances to
fetch drinking water from rivers. Drinking water is a universal
concern but manageable,” reported drought assessor Matthew Kanua.
“Water-borne diseases can pose serious risk as most people are
drinking, bathing and doing their laundries in the rivers.”
Canadian
anthropologist Professor Dan Jorgensen, who has been conducting field
work in PNG’s far west Telefomin and North Fly districts for many
years, has also documented cascading effects as drought chokes vital
riverboat supply lines. Schools and medical clinics are operating on
reduced hours or not at all.
Australian
Sally Lloyd, who grew up in a village on the Middle Fly where her
parents were missionaries, is part of a network of church, academic
and community leaders lobbying the PNG and Australian governments and
the World Food Programme for a heightened emergency response to the
crisis.
She
observed people eating clay during her most recent visit, in October.
“It’s a special type of clay. Birds and other animals eat it when
there is no food. People break it and chew it, it helps with the
hunger, and helps if they are feeling sick.”
She
remains in daily contact with people around Mougulu, and said
conditions had deteriorated.
With
garden supplies and store-bought foods now extremely scarce, staff at
the medical centre reported locals foraging for wild mushrooms.
Several have become comatose and many patients are being treated for
diarrhoea and vomiting.
Drought
assessor Kanua said he was concerned by the long-term impacts, even
when conditions ease. Many families have culled their pigs, goats and
sheep because there is nothing for them to graze on. Fish stocks have
gone as ponds have dried up.
His
assessment included accounts of widespread migration as desperate
families abandon their homes and food gardens, travelling long
distances to stay with extended family.
Paul
Barker, the head of the PNG Institute of National Affairs independent
think tank, said drought and frosts had affected crops throughout the
country, with varying impacts.
“Across
much of the country, from the highlands to remote islands … staple
crops became largely unavailable, starting with taro, then sweet
potato, and with even resilient cassava suffering, largely from borer
infestations”.
Although
recent rains have brought relief in some areas, “recovery is mixed
… and if forecasters are right, may be in diminished quantities
over the next six months. Also the loss of planting will invariably
impose testing times into the new years, which is traditionally the
‘taim hangri’ in many parts of the country.”
The
PNG government has pledged emergency aid but the reports indicate
that, despite early warnings, in many of the surveyed communities the
response has so far been slow, insufficient, or non-existent.
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