The
world’s top predators are in decline, and it’s hurting us too
Humans have an innate fear of large predators, and with good reason. Nobody wants to be a shark or a lion’s next meal.
10
January, 2014
But
new research in the journal Science
shows that our inability to live with these animals is putting their
survival in great danger, and doing untold damage to the environment.
Through
modifying the habitats of large predators or killing predators more
directly, we are greatly compromising the ecosystems that they help
to keep in balance — free of charge. In turn this environmental
degradation creates many problems that have severe consequences for
humans.
We
ain’t lion, this predator stuff is a big deal. Flickr/Derek
Keats
Top
dogs (and cats) under threat
For
the first time, a team of researchers from the United States,
Australia, Italy, and Sweden, and led by Professor
Bill Ripple
at Oregon State University, have analysed the effects of threats such
as habitat loss, human persecution and reduced prey on the world’s
31 largest mammalian carnivores.
The
species studied include lions, tigers, African wild dogs, leopards,
cheetahs, wolves, lynx, otters, bears, hyenas and dingoes. Together
they span all continents except Antarctica.
Alarmingly,
more than three quarters of the 31 large carnivores are in decline,
and 17 species occupy less than half of their historical
distributions. The Red
Wolf
in the southeastern United States is now found in less than 1% of its
historical range, and the Ethiopian
Wolf
in just 2%.
Hotspots
of carnivore decline are southeast Asia, southern and East Africa,
and the Amazon, where several large carnivores are declining. And in
the developed world there are now few places where large carnivores
remain.
In
Australia, dingoes help keep introduced predators at bay. Flickr/Ars
Electronica
Aside
from the intrinsic
tragedy
of losing any species, what should perhaps concern us even more is
that we are only just beginning to understand and appreciate just how
important large predators are to maintaining healthy ecosystems, and
our dependence on the ecosystem
services
they deliver.
Ripple
effect
Seven
carnivore species in particular have been shown to have profound
effects on the environment and cause what is known as “trophic
cascades”.
A trophic cascade is a ripple effect, where one species’ influence
spreads through multiple levels of a food
web.
Species
for which this effect is most well-known are African lions, leopards,
Eurasian lynx, cougars, gray wolves, sea
otters
and dingoes.
It’s
hard be a VIP
In
Australia dingoes
greatly reduce kangaroo and red fox numbers, which in turn reduces
grazing of vegetation and predation of native animals, helping to
conserve and protect biodiversity.
In
coastal North America, sea otters keep sea urchin numbers in check,
which helps maintain kelp forests and benefits other marine species
dependent on this habitat. But in this case otters might also offer a
defence
against climate change,
as healthy kelp forests can grow rapidly and store large amounts of
carbon.
And
in Africa, a decrease in lions and leopards has coincided with a
dramatic increase in Olive
Baboons,
which threaten farm crops and livestock, and spread intestinal worms.
Baboons even impact education, as children have to stay home to
defend their farms from raids.
Without
lions and leopards, there’s no telling what baboons will do.
Flickr/JustinJensen
Together
we call on governments to end policies and management practices that
are responsible for the ongoing persecution and loss of predators
from our planet. Western Australia’s new
shark plan
is an example of management that fails to account for the science of
big predators. Instead we need an international initiative that aims
to conserve large predators and promote their coexistence with people
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